College Menu

March 2017

Mon Tue Wed Thu Fri Sat Sun
1
  • Roast Beef and Yorkshire Pudding
  • Roastie Potatoes
  • Cheese and Potato Pie with Baked Beans
  • Glazed Carrots
  • Eton Mess with Winter Berries
2
  • Chicken Korma
  • Vegetable Balti
  • Pilau Rice
  • Bombay Potatoes
  • Peach Crumble and Icecream
3
  • Battered Fish and Chips
  • Mushy Peas
  • Roasted Vegetable Quiche and Salad
  • Chocolate Pudding and Chocolate Sauce
4
  • Saturday - School not open
5
  • Sunday - School not open
6
  • Beef Pasty Pie and Minted Mushy Peas
  • Shepherdess Pie
  • Steamed Ginger Sponge and Custard
7
8
9
10
11
  • Saturday - School not open
12
  • Sunday - School not open
13
  • Sausages and Mash with Onion Gravy
  • Quorn Sausages and Mash with Onion Gravy
  • Roasted Carrots
  • Apple Sponge and Custard
14
  • Oven Baked Lasagne
  • Garlic Bread
  • Peas and Carrots
  • Mixed Vegetable Pasta
  • Treacle Sponge and Custard
15
  • Roast Pork
  • Roast Potoates
  • Peas and Sweettcorn
  • Banoffee Cheesecake
  • Cheese and Bean Wraps
16
  • Country Beef Stew
  • Salt and Black Pepper Potatoes
  • Roasted Carrots
  • Tomato and Pepper Lasagne
  • Hot Dogs and Roasted Onions
  • Mandarin Jelly Pots
17
  • Fish and Chips
  • Peas
  • Vegetarian Sausages and Baked Beans
  • Fruit Salad and Icecream
18
  • Saturday - School not open
19
  • Sunday - School not open
20
  • Sweet Chilli Chicken
  • Coleslaw and Sweetcorn
  • Cajun Wedges
  • Cheese, Onion and Roasted Tomato Tartlets
21
  • Chilli Con Carne
  • Wholegrain Rice
  • Fruity Icecream Sundae
  • Sweetcorn Salad
  • Macaroni Cheese
22
  • Roast Beef
  • Roast Potatoes and Yorkie Pudding
  • Roasted Carrots
23
24
25
  • Saturday - School not open
26
  • Sunday - School not open
27
28
29
30
31